A Frittata is an Italian open-faced, crustless egg dish, similar to a quiche or omelet with vegetables, cheese, or meat. Prepared in a microwave oven with one bowl, minimal ingredients, and easy clean-up.

Breakfast Cacio e Pepe is inspired by the classic flavor combination of cheese and black pepper - but with eggs, and no dairy. Vigorous mixing and lots of olive oil is the key to the secret sauce.