Broccoli Frittata
A Frittata is an Italian open-faced, crustless egg dish, similar to a quiche or omelet with vegetables, cheese, or meat. Prepared in a microwave oven with one bowl, minimal ingredients, and easy clean-up.
Niçoise Supper
Niçoise generally means ‘in the style of Nice, France’. This simple, cheap, delicious plate is based on the classic flavor combination.
In Defense of the Potato
The potato provides a delicious, efficient, blank canvas. It’s healthy and satisfying in a way that real food is, and it’s cheap.
Breakfast Cacio e Pepe
Breakfast Cacio e Pepe is inspired by the classic flavor combination of cheese and black pepper - but with eggs, and no dairy. Vigorous mixing and lots of olive oil is the key to the secret sauce.