J O U R N A L
Avocado Salad Tartine
The tartine is the national breakfast of France - It is a country bread toasted on one side with sweet or savory toppings.
Spicy Tuna Tartine
A creamy, savory blend of tuna with the spicy kick of Sriracha and tangy mayonnaise, creates a balanced flavor with umami notes, and a touch of sweetness. Chili crisp adds crunch and texture on a bed of nutty, caramelized rye toasts.